Vine & Olive

Vine & Olive Restaurant Bar
  Take a Sneak Peek at Our Seasonal Menus!  
Lunch
Dinner
Wine
Sweets
  • Acorn Squash Frites
    Spicy Mayo
    $9
  • Fall Salad
    Winter Greens, Roasted Squash, Spiced Walnuts, Gorgonzola, Dried Cherries, Miso Maple Vinaigrette
    $14
  • Cubano Sandwich
    Mojo Pork, Swiss Cheese, Stone Ground Mustard, Dill Pickles, Roasted Garlic Mayo, Cuban Roll, Fries
    $16
  • Wild Coho Salmon
    Apple Leek Risotto, Microgreens
    $34
  • Cappelletti
    Rabbit Sausage, Fermented Plums, Sage Butter, Pecorino
    $20
  • Pork Shank
    Creamy Polenta, Tomato Braise, Balsamic Red Bell Pepper Giardiniera
    $32
  • Domaine Dominique Janine Crochet Sancerre
    Rías Baixas from Spain, 2022 (bottle pricing)
    $60
  • Lingua Franca Pinot Noir
    Willamette Valley, Oregon, 2021 (bottle pricing)
    $63
  • Piattelli Vineyards “Trinitá” Malbec Blend
    Uco Valley, Argentina, 2021 (bottle pricing)
    $58
  • Pumpkin Dacquoise Mousse Cake
    Maple Buttercream, Candied Pecans
    $12
  • Citrus Fennel Olive Oil Cake
    White Chocolate Crumble, Tarragon Pastry Cream
    $11
  • Chocolate Caramel Tart
    Fleur de Sel, Chantilly
    $10

Restaurant

HOURS:

  • Monday - Thursday
    11:30am - 9pm
  • Friday - Saturday
    11:30am - 10pm

Welcome to Vine & Olive!

Discover a contemporary dining experience at Vine & Olive on Main St. in Riverstone. This locally owned and operated Coeur d'Alene restaurant combines an industrial chic decor with warm and inviting energy. We focus on European-inspired small plates infused with Northwest flair, complemented by a wine program committed to showcasing Northwest producers from Washington, Oregon and Idaho along with interesting imports. 

At Vine & Olive Eatery & Wine Bar, we utilize seasonal ingredients to create unexpected dishes that are simple yet soulful, served in a Cheers like atmosphere. We even have two barstools labeled "Cliff" and "Norm". Our plates are designed for sharing and perfectly paired with our dynamic and constantly changing wine list. Because the wine should always match the food. 

CDA's Favorite Hotspot

Since its grand opening in November 2017, Vine & Olive Eatery and Wine Bar has become a cornerstone restaurant within Coeur d’Alene’s vibrant dining and social scene. After only four months in business, V&O received North Idaho Business Journal’s “Best New Business” award. 

Nestled in the heart of the Village at Riverstone, this industrial-chic space offers more than just great food—it’s a gathering place designed to help you explore food and wine and how the two together can elevate even the most casual evening.  Whether you’re indulging in an appetizer by Executive Chef CJ Lopp-Fox or exploring a suggested wine pairing highlighted on the seasonal menu, Vine & Olive is a restaurant that takes pride in everything we do. 

Owned and operated by Naomi Boutz, a passionate North Idaho native, Vine & Olive is more than just a restaurant—it reflects Naomi’s deep commitment to hospitality and the Coeur d’Alene community.

CUSTOMER REVIEWS

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